{"id":90,"date":"2011-01-09T14:27:56","date_gmt":"2011-01-09T19:27:56","guid":{"rendered":"http:\/\/recettes.carlrobitaille.org\/?p=90"},"modified":"2011-01-09T14:45:58","modified_gmt":"2011-01-09T19:45:58","slug":"gremolata-et-sauce-yaourt","status":"publish","type":"post","link":"https:\/\/recettes.carlrobitaille.org\/?p=90","title":{"rendered":"Gremolata et sauce yaourt"},"content":{"rendered":"<p><strong>Source:<\/strong> <a href=\"http:\/\/aladistasio.telequebec.tv\/recettes\/recette.aspx?id=960\">\u00c0 la di Stasio: Gremolata et sauce yaourt<\/a><\/p>\n<p><strong>Ingr\u00e9dients<\/strong><\/p>\n<ul id=\"ListeIngredient\">\n<li><span style=\"text-decoration: line-through;\">1\/3 tasse  de persil italien hach\u00e9<\/span><\/li>\n<li><span style=\"text-decoration: line-through;\">1\/3 tasse  de menthe fra\u00eeche hach\u00e9e<\/span><\/li>\n<li>Le zeste de 1 orange finement r\u00e2p\u00e9<\/li>\n<li>1 tasse  de yaourt<\/li>\n<li>1 \u00e0 2 c. \u00e0 soupe  de miel<\/li>\n<li>Amandes effil\u00e9es r\u00f4ties, au go\u00fbt<\/li>\n<li>Raisins secs, au go\u00fbt<\/li>\n<\/ul>\n<p><strong>Pr\u00e9paration<\/strong><\/p>\n<ol>\n<li> Dans un bol, m\u00e9langer les herbes et le zeste d\u2019orange. Dans un autre bol, m\u00e9langer le yaourt et le miel.<\/li>\n<li>Agr\u00e9menter le potage de ces deux garnitures. Saupoudrer d\u2019amandes et de raisins, si d\u00e9sir\u00e9.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Source: \u00c0 la di Stasio: Gremolata et sauce yaourt Ingr\u00e9dients 1\/3 tasse de persil italien hach\u00e9 1\/3 tasse de menthe fra\u00eeche hach\u00e9e Le zeste de 1 orange finement r\u00e2p\u00e9 1 tasse de yaourt 1 \u00e0 2 c. \u00e0 soupe de &hellip; <a href=\"https:\/\/recettes.carlrobitaille.org\/?p=90\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[12],"tags":[],"class_list":["post-90","post","type-post","status-publish","format-standard","hentry","category-sauces-et-condiments"],"_links":{"self":[{"href":"https:\/\/recettes.carlrobitaille.org\/index.php?rest_route=\/wp\/v2\/posts\/90","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recettes.carlrobitaille.org\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recettes.carlrobitaille.org\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recettes.carlrobitaille.org\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recettes.carlrobitaille.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=90"}],"version-history":[{"count":4,"href":"https:\/\/recettes.carlrobitaille.org\/index.php?rest_route=\/wp\/v2\/posts\/90\/revisions"}],"predecessor-version":[{"id":101,"href":"https:\/\/recettes.carlrobitaille.org\/index.php?rest_route=\/wp\/v2\/posts\/90\/revisions\/101"}],"wp:attachment":[{"href":"https:\/\/recettes.carlrobitaille.org\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=90"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recettes.carlrobitaille.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=90"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recettes.carlrobitaille.org\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=90"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}