{"id":904,"date":"2014-10-26T10:17:46","date_gmt":"2014-10-26T14:17:46","guid":{"rendered":"http:\/\/recettes.carlrobitaille.org\/?p=904"},"modified":"2014-10-26T10:17:46","modified_gmt":"2014-10-26T14:17:46","slug":"compote-de-pommes-et-canneberges","status":"publish","type":"post","link":"https:\/\/recettes.carlrobitaille.org\/?p=904","title":{"rendered":"Compote de pommes et canneberges"},"content":{"rendered":"<p><strong>Source : <\/strong>http:\/\/www.coupdepouce.com\/recettes-cuisine\/desserts\/mousses-et-poudings\/pouding-au-tapioca-compote-de-pommes-et-de-canneberges\/r\/10031<\/p>\n<p><strong>Note :<\/strong> Cette compote accompagne bien le pouding au tapioca.<\/p>\n<p><strong>Ingr\u00e9dients :<\/strong><\/p>\n<ul class=\"ingredients\">\n<li class=\"ingredient\">3 tasses (750 ml) de pommes pel\u00e9es, \u00e9vid\u00e9es et coup\u00e9es en d\u00e9s<\/li>\n<li class=\"ingredient\">1 tasse (250 ml) de canneberges fra\u00eeches ou surgel\u00e9es<\/li>\n<li class=\"ingredient\">2\/3 tasse (150 ml) de sucre granul\u00e9<\/li>\n<li class=\"ingredient\">1 morceau de zeste d&#8217;orange de 1 po (2,5 cm)<\/li>\n<li class=\"ingredient\">1\/2 tasse (125 ml) de jus d&#8217;orange<\/li>\n<li class=\"ingredient\">1\/2 c. \u00e0 th\u00e9 (2 ml) de cannelle (ou moins)<\/li>\n<li class=\"ingredient\">1 pinc\u00e9e de sel<\/li>\n<\/ul>\n<p><strong>Pr\u00e9paration :<\/strong><\/p>\n<ol>\n<li>Dans une casserole, m\u00e9langez tous les ingr\u00e9dients; portez \u00e0 \u00e9bullition, baissez le feu, couvrez la casserole et laissez mijoter de 15 \u00e0 20 minutes, jusqu&#8217;\u00e0 ce que les fruits soient mous et la compote \u00e9paisse.<\/li>\n<li>Retirez le zeste d&#8217;orange et laissez refroidir la compote \u00e0 la temp\u00e9rature ambiante.<\/li>\n<li>Servez sur le tapioca.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Source : http:\/\/www.coupdepouce.com\/recettes-cuisine\/desserts\/mousses-et-poudings\/pouding-au-tapioca-compote-de-pommes-et-de-canneberges\/r\/10031 Note : Cette compote accompagne bien le pouding au tapioca. Ingr\u00e9dients : 3 tasses (750 ml) de pommes pel\u00e9es, \u00e9vid\u00e9es et coup\u00e9es en d\u00e9s 1 tasse (250 ml) de canneberges fra\u00eeches ou surgel\u00e9es 2\/3 tasse (150 ml) &hellip; <a href=\"https:\/\/recettes.carlrobitaille.org\/?p=904\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,9],"tags":[],"class_list":["post-904","post","type-post","status-publish","format-standard","hentry","category-desserts","category-fruits"],"_links":{"self":[{"href":"https:\/\/recettes.carlrobitaille.org\/index.php?rest_route=\/wp\/v2\/posts\/904","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recettes.carlrobitaille.org\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recettes.carlrobitaille.org\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recettes.carlrobitaille.org\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recettes.carlrobitaille.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=904"}],"version-history":[{"count":1,"href":"https:\/\/recettes.carlrobitaille.org\/index.php?rest_route=\/wp\/v2\/posts\/904\/revisions"}],"predecessor-version":[{"id":905,"href":"https:\/\/recettes.carlrobitaille.org\/index.php?rest_route=\/wp\/v2\/posts\/904\/revisions\/905"}],"wp:attachment":[{"href":"https:\/\/recettes.carlrobitaille.org\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=904"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recettes.carlrobitaille.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=904"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recettes.carlrobitaille.org\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=904"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}